Italian Wine Evening

Italian Wine Evening

Tuesday 16th June, 7pm

Join us for a relaxed evening celebrating the flavours of Italy, hosted by Alistair Wilson from Enotria. Alistair has a real knack for bringing wine to life — sharing stories, answering questions and guiding you through each glass in a way that feels easy and enjoyable.

The night begins with a generous antipasti board to share, followed by an individual main course and a light dessert to finish. Each course is paired with Italian wines chosen to show the contrast between the north and south — crisp, elegant whites, fuller reds with real character, and a beautifully aromatic dessert wine to round things off.

It’s a friendly, welcoming evening with good food, great wine and plenty to discover along the way.

Click here to see the full menu, £50 per person.

Booking is essential and a £25 deposit is required to secure your booking.

Cocktail Hour

Cocktail Hour

Fridays & Saturdays, 9pm – 10pm

We love cocktails – that’s why we’ve dedicated a whole hour to them! Every Friday and Saturday from 9–10pm, all cocktails are just £7, making it the perfect way to linger a little longer after dinner. Sip on a Tiramisu Martini – dessert with a difference – or enjoy the rich kick of a classic Espresso Martini, coffee with an uplift. However you choose to end the night, Cocktail Hour is the perfect way to round off your meal in style.

Slow Down Sundays

Slow Down Sundays

Sunday 7th June, from 5pm

Slow Down Sundays at Café Bencotto – your perfect excuse to take it easy. Unwind with a selection of Mediterranean small plates, smooth live music, and your favourite drink in hand, all in the laid-back charm of our stylish space. Every first Sunday of the month, come and relax with us.
7th June – Adam Churchill
5th July – Nik Lowe
2nd August – Miss Leeloo, saxophonist

Happy Hour

Happy Hour

Every day, 5pm – 6pm

All house wine £16 a bottle, draught beer £4.50 a pint and our delicious cocktails only £7 each.

Sit back, relax and enjoy a classic Espresso Martini, pint of Birra Moretti and maybe some Tapas, Stone Baked Garlic & Rosemary Bread or Catalana Pizza!